Place in crock pot
Add bag of barley
Add 4 C water
Cook for 8 - 10 hr on low or 4-5 hr on high.
Note: I put this in the fridge the night before and it was still pretty frozen when I put it in the crock pot. I'd suggest thawing about 24 hrs.
Moms with the simple goal of getting a healthy warm meal on the table with as little stress as possible.