Chicken Parmesan - Erika

1. Thaw chicken breasts in refrigerator overnight.
2. Remove chicken from foil and place on baking sheet.
3. Top each piece with tomato sauce and then sprinkle each piece with cheese.
4. Bake at 350 degrees for approximately 25-30 minutes until cooked through.

NOTE: The coating of each piece of chicken was browned in olive oil. The chicken has NOT been cooked through.